Adelaide Hills Distillery was founded by Sacha La Forgia, a local wine maker who travelled the world for over 6 years working wine vintages and exploring the world of distilling. Using their custom built copper, 78? Gin is made in a London Dry style, using many native Australian ingredients, some from their own backyard in the Adelaide Hills. This is a complex and savoury Gin distilled from a grape base and vapour infused with 12 botanicals selected for their purity and quality.
The labels have been developed to be refined and elegant – showing homage to historical cues with a modern and mature twist.
Adelaide Hills Distillery has now teamed up with Steve Dorman and Toby Kline of The Hills Cider Company and the range continues to grow, driven by quality, Australian ingredients, and always with an Australian twist.
Producer/Brand – Adelaide Hills Distillery
Designer – Matthew Stuckey – Be Friendly
Varietal – Small Batch Gin
Region – South Australia
Printing Press – Conventional
Stock – Killer White
Embellishments – Gold Foil